Red Beans and Rice
Serving Size: 1 cup Calories: 170 Total Fat: 3 gm Saturated Fats: 2 gm Trans Fats: 0 gm Cholesterol: 20 mg Sodium: 150 mg Carbohydrates: 22 gm Dietary fiber: 16 gm Sugars: 1 gm Protein: 18 gm
Get the recipe

Red Beans and Rice

Serving Size: 1 cup Calories: 170 Total Fat: 3 gm Saturated Fats: 2 gm Trans Fats: 0 gm Cholesterol: 20 mg Sodium: 150 mg Carbohydrates: 22 gm Dietary fiber: 16 gm Sugars: 1 gm Protein: 18 gm

Get the recipe

Posted on February 6, 2012
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